BBA IN HOSPITALITY MANAGEMENT
BBA (Bachelor of Business Administration) in Hospitality Management & Public Relations is a 3 Year Dynamic best Hospitality Management course after 12th class which is considered the best Hospitality Management course to earn the bachelor’s degree in Hospitality Management field. TIEM’s BBA course related to management activities in Resort and Hotels like Hotel and Catering Management, Property Management. TIEM’s BBA in Hospitality Management courses will ensure a rock-solid foundation for an aspiring Manager of the Future generation.
TIEM’s BBA in Hospitality Management Courses covers Management of hotels, resorts, properties farmhouses and taking care of their Finance, overall operations, Food and Beverage by making the student highly skilled and worthy for the event management industry in just a three-year span.
BHM or Bachelor of Hospitality Management is a 3 to 4 years long undergraduate course cater to guide students to be working professionals in the hospitality industry. Students get to learn and sharpen their personality, soft skills, customer handing skills and develop a humble nature to serve the hospitality industry.
After BBA Course completion in TIEM, Students are recruited as a Cruise Staff, Hotel and Resort Manager, Event Manager, Travel Counsellor, hospitality manager, etc. The average starting salary is between INR 3,00,000 to INR 5,00,000.
ELIGIBILITY CRITERIA
In TIEM, BBA in Hospitality Management can be pursued by those students, early-stage job seekers, or housewives, or business owners who have completed their 10+2 in any stream with at least 45% (only for reserved category) marks from a recognized educational board. We admit students in Tritya Institute of Hospitality Management, TIEM DELHI, for the BBA in Hospitality Management based on their merit, personal interview, scholarship test or entrance test score.
Students must meet the following eligibility criteria to pursue BBA in Hospitality Management course:
- For BBA in Hospitality Management, aspirants must have completed their 10+2 in any stream from a recognized board.
- Candidates are required to pass their 10+2 board exam with a minimum aggregate of 50% marks.
- There will be relaxation of 5% in minimum aggregate score for the candidates belonging to reserved categories (SC/ST)
COURSES OFFERED
TIEM requires full time BBA in Hospitality Management students to attend all lectures physically for three years until their undergraduate degree is completed. The students are even required to complete all the project and assignment work and take all the internal evaluation exams. The degree for full-time BBA in Hospitality Management Course is awarded by Singhania University and Mangalaytan University having accreditation from the university recognized courses, which accredits BBA programs across India. TIEM Full time BBA in Hospitality Management courses are developed to meet the educational needs of managers and executives and giving students an opportunity to earn a BBA or another business-related graduate degree in three years or less.
If you want to build a distinguished career in Hospitality Management, Join TIEM DELHI - The No. 1 Hospitality Management Institute in Delhi, which stands right beside you every step of the way.
TIEM’s Part-time BBA programs hold classes on alternate days or weekday evenings, after normal working hours, and on weekends. Part-time programs last for three years with Industry Exposure. Part Time BBA Degree program are for those students who are the working professionals, housewife or not having time on weekdays to pursue the course and open for all. It even helps students to study and learn new things at the same time and even helps to earn. The eligibility and validity for TIEM’s part time BBA in Hospitality Management courses are the same as that of a regular Hospitality Management course.
COURSE STRUCTURE
BBA IN HOSPITALITY MANAGEMENT - IST SEMESTER | |||
Sr. No. | Subject Code | Subject Name | Credit |
---|---|---|---|
1 | BBA - 101 | Fundamentals of Management | 12 |
2 | BBA - 102 | Hospitality Accounting | 12 |
3 | BBA - 103 | Basic Computer Skills | 12 |
4 | BBA - 104 | Basic of Front Office Operation | 12 |
5 | BBA - 105 | Managing Housekeeping Operation | 12 |
6 | BBA - 106 | Project Report, Viva-Voice & Market Survey - 1 | 04 |
BBA IN HOSPITALITY MANAGEMENT - 2ND SEMESTER | |||
Sr. No. | Subject Code | Subject Name | Credit |
---|---|---|---|
1 | BBA - 201 | Hospitality Marketing | 12 |
2 | BBA - 202 | Business Communication | 08 |
3 | BBA - 203 | Human Resource Management | 12 |
4 | BBA - 204 | Basics of Food & Beverages Service | 08 |
5 | BBA - 205 | Event Catering | 04 |
6 | BBA - 206 | Project Report, Viva-Voice & Market Survey - 2 | 04 |
BBA IN HOSPITALITY MANAGEMENT – 3RD SEMESTER | |||
Sr. No. | Subject Code | Subject Name | Credit |
---|---|---|---|
1 | BBA - 301 | Financial Management | 12 |
2 | BBA - 302 | HR in Hospitality Management | 12 |
3 | BBA - 303 | Service Marketing | 12 |
4 | BBA - 304 | Organisational Behaviour | 12 |
5 | BBA - 305 | Personality Development | 12 |
6 | BBA - 306 | Project Report, Viva-Voice & Market Survey - 3 | 04 |
BBA IN HOSPITALITY MANAGEMENT – 4TH SEMESTER | |||
Sr. No. | Subject Code | Subject Name | Credit |
---|---|---|---|
1 | BBA - 401 | Legal Aspects of Hospitality Management | 12 |
2 | BBA - 402 | Housekeeping Management | 08 |
3 | BBA - 403 | Legal Studies | 12 |
4 | BBA - 404 | Public Relations | 08 |
5 | BBA - 405 | Business Environment | 04 |
6 | BBA - 406 | Project Report, Viva-Voice & Market Survey - 4 | 04 |
BBA IN HOSPITALITY MANAGEMENT – 5TH SEMESTER | |||
Sr. No. | Subject Code | Subject Name | Credit |
---|---|---|---|
1 | BBA - 501 | Culinary Services | 12 |
2 | BBA - 502 | Restaurant & Bar Operations | 12 |
3 | BBA - 503 | Experiential Marketing | 12 |
4 | BBA - 504 | House Keeping Management | 12 |
5 | BBA - 505 | Food Production Management & Control | 12 |
6 | BBA - 506 | Project Report, Viva-Voice & Market Survey - 5 | 04 |
BBA IN HOSPITALITY MANAGEMENT – 6TH SEMESTER | |||
Sr. No. | Subject Code | Subject Name | Credit |
---|---|---|---|
1 | BBA - 601 | Information Technology | 12 |
2 | BBA - 602 | Event Management | 08 |
3 | BBA - 603 | Transport Management | 12 |
4 | BBA - 604 | Digital Marketing | 08 |
5 | BBA - 605 | Statistics for Hotel Manager | 04 |
6 | BBA - 606 | Project Report, Viva-Voice & Market Survey - 6 | 04 |
CAREER SCOPE OF HOSPITALITY MANAGEMENT
TIEM graduates have plenty of job & hiring opportunities after completing their BBA in Hospitality Management course in Hospitality Management companies along with wedding planning companies such as Taj Vivanta, Le-meridian, ITC Maurya, Ashoka hotel, GIP Mall, Galleria, Star Cruise, Merchant Navy etc. The average salary of a fresher after BBA in Event Course completion is between INR 3,00,000 to INR 6,00,000 per annum which can grow to around INR 10,00,000 per annum.
Career Opportunities in Hospitality Management
- Event Manager in any Hospitality Management Company
- Business/Brand Development Manager/Associate
- Promotion Executive, Manager/Front Desk/Banquet Manager/Operations
- Director (Head of a Department)
- Public Relation Executive/Manager
- Hospitality Manager, Marketing Manager
- Marketing Associate, Analyst, or Manager
- Portfolio Manager, Celebrity Manager
- Project Manager, Product Manager, Artist Manager
- Corporate Event Planner, Event Planner
- Wedding Planner, Event Coordinator, Admin Manager
ADMISSION CRITERIA FOR BBA PROGRAMS
Students can go for the direct admission procedure also without applying to the scholarships or fee relaxation scheme.
Online Mode
- The applicants are required to visit the for filling the online registration form the details within it such as name, address, age, under graduation pass-out year, parents/ guardian’s name, marks secured in 12th, upload photographs, etc. by clicking on following the link: Online Registration Form
Offline Mode
- Come for the counselling Session, fill the registration form along with the educational documents. Then students are supposed to pay the required fee for submission of the admission form online and submit it.
Scholarship Criteria for obtaining the Discount:
If you are willing to take discount or scholarships against your BBA Hospitality Management course fee, kindly fill the registration form to obtain the hall ticket. Else you can apply for the direct admission procedure too against BBA in Hospitality Management Course.
- Scholarship will be offered according to merit list prepared based on valid entrance test score of TIEM Common Entrance Test Score (2024-25) of the qualified candidates.
- Personal Interview conducted at the institute with the Academic Director/Centre Head. Group Discussion on any random topic given before the personal interview.
- For candidates with respective equal TIEMCET score, the preference will be given to the candidates who will come on first come & first serve basis with all the formalities.
- Your admission in BBA programs based on a combination of undergraduate grade point average, academic transcripts, entrance exam scores and personal interviews
- Scholarships are limited to the students and will be given to the meritorious students only. TIEM is having full right to cancel scholarship scheme any time.